PubMed |
Abstract |
RScore(About this table) |
10232833 |
Aviram M, Rosenblat M, Billecke S, Erogul J, Sorenson R, Bisgaier CL, Newton RS, La Du B: Human serum paraoxonase (PON 1) is inactivated by oxidized low density lipoprotein and preserved by antioxidants. Free Radic Biol Med. 1999 Apr;26(7-8):892-904.
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5(0,0,0,5) |
Details |
14505812 |
Sarandol E, Serdar Z, Dirican M, Safak O: Effects of red wine consumption on serum paraoxonase/arylesterase activities and on lipoprotein oxidizability in healthy-men. J Nutr Biochem. 2003 Sep;14(9):507-12.
Oxidizability of apolipoprotein B-containing lipoproteins were determined, after separating them with precipitation method, by incubating with copper-sulfate. |
5(0,0,0,5) |
Details |
19141295 |
Gong M, Garige M, Varatharajalu R, Marmillot P, Gottipatti C, Leckey LC, Lakshman RM: Quercetin up-regulates paraoxonase 1 gene expression with concomitant protection against LDL oxidation. Biochem Biophys Res Commun. 2009 Feb 20;379(4):1001-4. Epub 2009 Jan 12.
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5(0,0,0,5) |
Details |
16216721 |
Cherki M, Derouiche A, Drissi A, El Messal M, Bamou Y, Idrissi-Ouadghiri A, Khalil A, Adlouni A: Consumption of argan oil may have an antiatherogenic effect by improving paraoxonase activities and antioxidant status: Intervention study in healthy men. Nutr Metab Cardiovasc Dis. 2005 Oct;15(5):352-60. Epub 2005 Jul 1.
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4(0,0,0,4) |
Details |