| 18807511 |
Delevskii IuP: [Influence of pH values on the agglutinating capacity of anti-A-monoclonal antibodies and their inhibition of A-glucoconjugates of the lipid and protein nature with various isoelectric properties]. Klin Lab Diagn. 2008 Aug;(8):29-32.
The effect caused by medium acidification up to pH 6.5 on the agglutinating ability of 7 anti-A MAbs (2-8, 2-17, 2-19, 2-22, 2-23, 2-28 from Workshop IV and BRIC-145) and their inhibition by glycoconjugates obtained from the membranes of A1 erythrocytes by enzymatic treatment and the chloroform-methanol method, followed by ion-exchange gel chromatography, was evaluated. |
32(0,1,1,2) |
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