| 15822765 |
Mendes CA, Mendes GE, Cipullo JP, Burdmann EA: Acute intoxication due to ingestion of vegetables contaminated with aldicarb. Clin Toxicol. 2005;43(2):117-8.
Three members of the same family ingested vegetables treated with aldicarb. All three developed signs and symptoms of acetylcholinesterase inhibition and all recovered a few hours after the ingestion. Reports of toxicity from the ingestion of aldicarb-contaminated food are uncommon. Aldicarb is a potent pesticide which can only be used safely if governmental and industry regulations are followed carefully. |
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